Name: St. Patty’s Corned Beef-Sweet Potato Hash
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Ingredients: Nonstick cooking spray; 1-1/2 tablespoons olive oil; 1 large sweet potato, peeled and diced; 1/2 medium yellow onion, finely chopped; 1-1/2 cups chopped thick-sliced deli corned beef; 1/4 teaspoon ground black pepper; 4 large eggs; 2 teaspoons chopped parsley; Hot sauce for serving (optional)