Gevalia Cold Brew Rise & Shine Lemon Iced Coffee

Enjoy a crisp and refreshing wake-me-up in the morning!
Dish type
Ready in
10 Minutes


  • 1/4 cup water, divided
  • 1/2 cup Sugar
  • zest from 2 lemons
  • 1/8 tsp vinilla
  • 3/4 cup GEVALIA House Blend Cold Brew Iced Coffee Concentrate


Prep Time
10 Minutes
Ready in
10 Minutes
  1. Microwave 1/2 cup water in medium microwaveable bowl on HIGH 1-1/2 min. or until water comes to boil.
  2. Add sugar, lemon zest and vanilla; stir until sugar is dissolved. Let stand 3 min.; strain into separate bowl. Discard strained solids.
  3. Mix coffee concentrate, remaining water and 3 Tbsp. strained syrup until blended. Serve over ice in tall glass. Reserve remaining syrup for another use.
  4. *Tips For creamier flavor and consistency, substitute almond milk for the remaining 3/4 cup water mixed with the coffee concentrate and 3 Tbsp. strained syrup. How to Store the Remaining Flavored Sugar Syrup Refrigerate the remaining flavored syrup up to 1 week before using.