Rice Crispy Peanut Butter Waffle sandwich

Dish type


  • 2 Our Family Waffles Buttermilk
  • 2 Tbsp Our Family Peanut Butter
  • 1 Banana
  • ¼ cup Sliced fruit of choice (grapes, strawberries, cherries, mango)
  • 1 Tbsp Our Family Rice Crispy Cereal


Prep Time
10 minutes
Cook Time
3 minutes
  1. Toast the waffles in a toaster or in an oven at 375° for 2-3 minutes until golden brown.
  2. Spread peanut butter on both sides of the waffle, one tablespoon per side.
  3. Sprinkle rice crispy cereal on one side of the waffle along with sliced fruit.
  4. Firmly place both waffles together to form a sandwich.