Starbucks Coffee, 100% Arabica, Whole Bean, Blonde Roast, Willow Blend

Crisp & citrus. Ethically sourcing. Batch roasted. Since 1971. The Story of Starbucks Willow Blend: Can a blonde roast coffee be complex? We gently roasted this blend from Latin America and East Africa to create a full flavor that’s surprisingly layered. The lighter roast reveals the juicy, lemony notes we love to discover in African coffee, followed by a crisp finish courtesy of the Latin American beans. Graceful with a deep, enveloping flavor, it’s everything you’d want from a light roast – and much more than you’d expect. Tasting Notes: Crisp & citrus. Bright, complex and full-flavored with a crisp finish. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy. Blonde: Light-bodied & mellow. Starbucks FlavorLock packaging guarantees the fresh flavor of our coffees. Visit us at starbucks.com/coffee or call 1-800-Starbucks.